Which burgers have pink slime

Ever wonder what really goes into your Big Mac? McDonald's hired former to tackle the difficult questions consumers might have about the burgers the chain serves as part of a new campaign called " Our Food. Your Questions. The promotional campaign claims to uncover the truth about the burgers, Chicken McNuggets, McRib sandwiches and other food sold at McDonald's.

In a series of videos , Imahara answers questions like " Is McDonald's beef real? Imahara interviews various behind-the-scenes players, including Rickette Collins, McDonald's director of strategic supply, about everything from preservatives, additives and hormones to the notorious "pink slime" -- beef trimmings treated with ammonia -- that consumers believe gets added to the meat.

He meets again with Collins and Jimmy Rendon, Cargill's operations supervisor, to go behind the scenes to find out if the fast food company adds fillers and preservatives to its burgers. Imahara visits the beef inspection area to see for himself what goes into a McDonald's burger , then checks out the grinding and patty-forming process and takes a tour of the flash freezer.

I grind my own pork all the time for homemade sausage. The best solution is to find several families that are willing to share a quarter or side of beef, then go to a local farmer and work a deal. In my case, I raise chickens, turkeys, pigs, ducks, and sometimes rabbits, and when I need beef, I find a farmer who wants to trade!

Thank you for this information. I did not know that!! Thank you for keeping us informed. Yes, grass-fed is very disappointing right now with marketing claims. So all the more important to know where your meat is coming from. Being helpful is my pleasure! Thank you for this article Mammavation. What our FDA gets away with is mind blowing and really angers me! Thank you for stopping by Juliette! You keep being awesome! Lean fine textured beef is effectively nothing more than ground beef made by hand.

Your own body produces ammonia as part of your metabolic process. This site uses Akismet to reduce spam. Learn how your comment data is processed. Menu Skip to primary navigation Skip to main content Skip to primary sidebar Skip to footer.

Facebook 0. Twitter 0. LinkedIn 0. Pinterest 0. Table of Contents. I would waste the hell out of it. Beef producer for 60 years! No ammonia or slime in my meats.

I read that Omaha Steaks uses irradiation on their ground beef. Is that safe? Keep up your awesomeness :0 Best Regards, Juliette. A third wants to know why the fries are so good. What part of the chicken is a chicken nugget, asks another. Read More The great chicken nugget price war of Like many in the industry, McDonald's has discontinued the use of "pink slime" lean beef trimmings treated with ammonia in its burgers, but questions about its use have persisted.

The videos are the latest move in McDonald's campaign to emphasize the quality of its food amid continued queries about its ingredients. On its homepage, it lists the answers to several more perennial diner questions, such as "Why doesn't your food rot? This emphasis on quality comes as the chain attempts to turn around its U. During the second quarter, comparable sales shrank 1.